tag:blogger.com,1999:blog-1780769436411348454.post8999231188893974524..comments2023-10-21T04:15:51.229-06:00Comments on CHROME ON THE RANGE: FROSTY FRIDAY IN . . . SASKATOON (But Harvest Done)Rob-bearhttp://www.blogger.com/profile/00171692478879522588noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-1780769436411348454.post-89110193279355122752010-09-18T18:48:57.532-06:002010-09-18T18:48:57.532-06:00® amanda: Actually, this chutney business is a whi...® amanda: Actually, this chutney business is a while new experience to me. Kind readers have offered such delightful suggestions, for which I am thankful.<br />Lamb is a virtually unknown territory as well, though it is grown in our province. <br />So many interesting options.Rob-bearhttps://www.blogger.com/profile/00171692478879522588noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-88216868038495709342010-09-18T16:52:14.631-06:002010-09-18T16:52:14.631-06:00what a nice return on your crop, rob-bear -- esp t...what a nice return on your crop, rob-bear -- esp the tomatoes....i am envious. you know i'm a fan of frying the green ones, but i like your idea of making a chutney from them. as far as what to eat with it, rosaria is spot on -- nothing better to serve with chutney than pork roast, of course, you can also do lamb. but that's more a spring-y thing, right?Amanda Summerhttps://www.blogger.com/profile/00942636545948440422noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-12763934137180990502010-09-18T02:22:46.085-06:002010-09-18T02:22:46.085-06:00® Natsy: You're making me really hungry. But t...® Natsy: You're making me really hungry. But thanks for the suggestion.Rob-bearhttps://www.blogger.com/profile/00171692478879522588noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-66071847425776712312010-09-18T02:06:38.192-06:002010-09-18T02:06:38.192-06:00It is very yummy on meat sandwich too.Especially w...It is very yummy on meat sandwich too.Especially with added tasty cheese and toasted.Nataliehttps://www.blogger.com/profile/12919764140075852854noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-76769891827629201162010-09-17T23:48:27.740-06:002010-09-17T23:48:27.740-06:00® Potsoc: Thanks for the ideas. For years I've...® Potsoc: Thanks for the ideas. For years I've been a meat and potatoes (and omelettes) kind of cook. In retirement (which starts at the end of this month), I'm hoping to learn to be a bit more adventurous in my cooking.<br /><br />® S&S: The harvest is due to the huge amount of rain we had this year. Good year to experiment with growing things. <br />As for Miss Sadie — sigh!<br />Hugs to you, too!Rob-bearhttps://www.blogger.com/profile/00171692478879522588noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-6384250865225759992010-09-17T20:14:06.145-06:002010-09-17T20:14:06.145-06:00Oh, I'm soo impressed!!! What a harvest!! And...Oh, I'm soo impressed!!! What a harvest!! And oh, dearie me...I hope that Miss Sadie doesn't inadvertently cause you harm!!! Be careful, dear Bear!!! Hugs, JanineSniffles and Smileshttps://www.blogger.com/profile/10073156486641622612noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-77538109665028495352010-09-17T17:41:13.644-06:002010-09-17T17:41:13.644-06:00It also goes well with hotdogs and hambergers. Tr...It also goes well with hotdogs and hambergers. Try mixing it with mustard and ketchup, add some red wine. Excellent for basting BBQed steaks and chicken breasts.potsochttps://www.blogger.com/profile/09497735324298117643noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-28157180859829280462010-09-17T15:55:54.192-06:002010-09-17T15:55:54.192-06:00® lakeviewer: Thanks for the "heads up" ...® lakeviewer: Thanks for the "heads up" on chutney with apples, Rosaria. <br /><br />Best I try the recipe before I inflict it on others. If I live, I'll tell the tale.Rob-bearhttps://www.blogger.com/profile/00171692478879522588noreply@blogger.comtag:blogger.com,1999:blog-1780769436411348454.post-90962570846645670532010-09-17T15:35:42.073-06:002010-09-17T15:35:42.073-06:00Anytime you have apples in your chutney, it goes w...Anytime you have apples in your chutney, it goes with sausages, or pork roast. Do share the recipe, though!Rosaria Williamshttps://www.blogger.com/profile/03133147851332084180noreply@blogger.com